In a couple of weeks, we will celebrate our first anniversary. While my sweet husband has many standout traits, one of the best is his cooking. Never mind the fact that I usually have clean up duty, coming home to the smells and sounds of dinner percolating on the stove is just the best!
Tonight’s dinner, cabbage, grilled chicken and grilled vegetables
Over the last year, John has become more creative with his culinary efforts using new spices, big splashes of balsamic vinegar and even a little salt. This year he has been tasked with cooking healthy to help me loose some his efforts from last year. It will be an adventure…
